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| I love Lazone! |
New Orleans is a blast. The French Quarter's Bourbon street is as dirty as can be, garbage cans are on the street in plain site, yet, you still LOVE the place. It's warm, very friendly, parades happen on random Tuesday's, it's a great place. For someone like me that's gluten free, with a shellfish allergy and a distaste for seafood - me and New Orleans are not a great culinary combination.
Hands down,
Brennan's, off of Royal Street, was my favorite restaurant. Lazone, the chef pictured to your right actually came out and discussed my gluten free options with me after hearing my specific allergies and needs, and created perfection for me.
Well, in full disclosure, perfection for me is chocolate + steak, with the chocolate first.
